ISBN: 9780064635264
Reading The Diabetic Gourmet subtitle full pages
Well known book The Diabetic Gourmet released by Barnes & Noble at 1981 recommended with you if you search book about Cooking / General, . Well known book authored by Angela Bowen, with page count 193 Pages. you can look book summary bellow
Recipes adaptable to even rigorous diabetic programs feature appetizers, salads, dressings, soups, sauces, meats, fish, fowl, vegetables, breads, and desserts and indicate the amount of carbohydrates, protein, fat, and calories per serving
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